strawberry milk recipe korean
Chop mash and pour. Optional Add some ice cubes to the glass.
This Delicious Recipe For Korean Style Strawberry Milk Is A Wonderfully Refreshing Way To Welcome Spri Homemade Ice Cream Recipes Milk Recipes Homemade Recipes
Just add some halved strawberries to a small pot or saucepan with 14 cup of water and 14 cup of honey and bring it to a simmer.
. Transfer to a small bowl and chill the strawberry sauce in the for 30 minutes in the refrigerator or 15 minutes in the freezer or until cooled. Add fresh whipped cream mint or a fresh strawberry for garnish Notes. Although it only has a few ingredients it can be high in calories if a larger portion of sugar and milk is used.
Then put the chopped strawberries in a saucepan and add sugar and vanilla. Chop one cup of fresh strawberry into tiny pieces. Mix thoroughly with a straw.
Use the back of a fork or a spatula to mash up the strawberries. Place 1 and ¼ cup of the chopped strawberries into the blender and blend until pureed. This will provide an additional bit of texture to your strawberry milk that we find very enjoyable.
1 cup Strawberry puree About a pint of strawberries 2 12 tbsp Sugar Can add more or less sugar depending on the ripeness of the strawberries 2 Strawberries diced for garnish Instructions Rinse the strawberries and cut off the stems Add the strawberries and sugar into a blender and puree for 10 seconds on medium speed. I remember my first seeing Korean Fresh Strawberry Milk at my. First of all we have to make a strawberry puree.
Add enough of the strawberry syrup to your glassjar of choice filling it halfway or adjusting the amount used based on how subtlestrong you want the flavor to be. OPTIONAL Add ice for longer lasting chill. Well I got the perfect recipe for you that will be your favorite treat to start your day.
Give it a swirl to coat the glass. This is what balances flavors Milk Its best to use thick full-fat milk that is cold How to make. Korean strawberry milk recipe video.
Place the pureed strawberries into a saucepan or small Dutch oven over medium-low heat. Once the strawberries are pureed mix in the condensed milk until well combined. Mash them with sugar until mushy in texture.
Mashing the strawberries and sugar until all the sugar dissolves is key to make the best milk with strawberries. You could make it more aesthetic by swirling the syrup up the sides of the glass too. Its okay if its a little on the watery side sine it will thicken as it cools.
Then pour over the milk of your choice add a straw and enjoy. Korean Strawberry Milk Ingredients. The finely chopped strawberry must be fresh but the strawberry syrup can be prepared with frozen berries.
Have you ever wanted to try Korean Fresh Strawberry Milk you see from Korean Drama. You can exclusively use fresh strawberries in the recipe or a mixture of frozen and fresh. Stir and allow the mixture to come to a boil.
Bring to a boil then continue to cook for 2 minutes on medium-low heat. 12 cup strawberry puree or more 1 12 cup milk of choice. You could adjust the honey amount to your liking though.
You can use whatever dairy milk you prefer or make vegan Korean Strawberry Milk with alternatives like oat milk almond milk soy milk or coconut milk. Chop one cup of fresh strawberry into tiny pieces. How to Make Korean Strawberry Milk.
If you are using frozen berries add 2 tbsp hot water to the blender Add purée sugar and half the diced strawberries to a small pot. How To Make Korean Strawberry Milk At Home Pour chilled homemade strawberry syrup into the bottom of a glass Tilt and swirl the glass to distribute the strawberry syrup onto the sides of the glass If desired add ice. To prepare strawberry puree chop the strawberries finely or put them in a blender.
Pour some strawberry sauce to a serving glass. Step-by-step instructionsHow to make Korean strawberry milk. In a pot add in the rest of the strawberry 4 tbsp of sugar and 1 tbsp of lemon juice.
The small pops of flavor as you drink remind me of boba tea bubble tea the traditional Taiwanese beverage. Mine took about five minutes of cooking time to get there. Korean strawberry milk has about 250-300 calories per serving.
Slowly pour milk over the top of your strawberry syrup Add a straw and stir. Completely cool the strawberry syrup in the refrigerator. How to serve Pour some strawberry sauce to a serving glass.
How to make Korean strawberry milk Cut the strawberries removing the stems if you are using fresh strawberries. In a large 2 glasses add half of the strawberry puree and half of the chopped strawberry pieces into each glass. This should take 7-10 minutes.
Fresh chunks of strawberry with homemade strawberry syrup you will never want to drink artificial strawberry milk ever again. Pour the blended strawberry milk over the ice. Korean Strawberry Milk Calories.
Purée 1 ¼ cups strawberries in a blender. Pour in 3 tablespoon of the strawberry sauce add in fresh diced strawberries then pour in milk. Making Strawberry Milk 9.
Dairy or non-dairy 14 cup 2-3 fresh strawberries diced Instructions Puree the strawberries using a masher blender or food processor. Once the berries are soft and breaking down its done. You can also add 1 teaspoon of lemon juice which is completely optional.
Add strawberry sauce milk and ice to a blender. In the food processor add the remaining one cup of strawberries and granulated sugar blend until they become puree. If using frozen strawberries you can thaw them a bit in the microwave or use a high speed blender.
In your glass cup scoop in about 5-6 tbsp about 75 g of the chilled strawberry puree about 1 heaping tablespoon about 8 g diced fresh strawberries and then add the milk of your choice. There are only three ingredients in this drink. Then In a small pot add the strawberry puree sugar and a third of the cut strawberry pieces.
Directions Step 1 Puree the 5 cups of strawberries using a blender food processor or masher. And pour the milk over it. It is made of a tasty strawberry syrup creamy milk dairy or dairy-free and fresh strawberry pieces.
Chunky Korean Strawberry milk. Get The Perfect Milk At The Touch Of A Button Everytime. Ad Milk Made Simple.
Before serving finely chop 4 to 5 medium-sized strawberries about 6 tablespoons. Heat until it comes to a boil. Be sure to stir and mix gently once.
Place over medium-low heat and cook stirring occasionally until the strawberries are soft and the syrup has the texture of a thinloose jam.
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